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We are carefully studies the edible attributes and
edible nutrition of products with Canadian characteristics.

Canadian lobster

The Canadian lobster grows in the cold, pure and original ecological waters along the rugged and winding Atlantic coast of Canada. Seafood enthusiasts often regard the hard-shelled Atlantic Canadian lobster as the "king of seafood". The Canadian lobster is not only delicious and suitable for various cooking methods, but also rich in high-quality protein.
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The Canadian lobster grows in the cold, pure and original ecological waters along the rugged and winding Atlantic coast of Canada. Seafood enthusiasts often regard the hard-shelled Atlantic Canadian lobster as the "king of seafood". The Canadian lobster is not only delicious and suitable for various cooking methods, but also rich in high-quality protein.